at the market

We look forward to seeing you at the Santa Cruz Community Farmers’ Markets. If you have any special requests feel free to call the shop! (831) 423-MEAT (6328). We’re always happy to bring your Shop orders to the Markets hopefully saving you a trip across town.

Here is a list of what we will have at the Weekend Market.

Live Oak, Sunday, February 8

Specials!
Dry Rubbed Country Ribs
Harissa rubbed Saratoga Chop
Horseradish Tri Tip
Achiote Chicken
Pork Confit
Duck Confit
BBQ Sauce- Regular and Spicy
Lard
Duck Fat
Bacon Jam
Dog Treats

Fresh Sausage
Sweet Italian Sausage
California Chorizo
Bulk Breakfast Sausage

From the Curing Room
Miso Salami
Sopresatta Picante Salami
Finnochiona Salami
Saucison Sec Salami
Pepperoni
Spanish Style Chorizo
Beer sticks
Prosciutto
Coppa
Guanciale
‘Nduja

From the Smokehouse
Potato Lyonnaise Sausage
Fine Herb Turkey Sausage
Thai Chili Sausage (contains peanuts)
Chicken Bacon Rodeo Sausage
Bourbon & Maple Syrup Bacon
Apple Cider Bacon
Jowl Bacon
Beef Jerky- Regular, Spicy and Teriyaki
Summer Sausage
Pastrami
Maple Syrup & Mustard Smoked Pork Chops
sliced Smoked Ham
Chicharrones

Grassfed Beef
Ground Beef
Bacon Burger
Ragu

Pasture Raised Pork
Ground Pork

Pates
Pork Rillettes
Pate Campagnola

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